The is probably the simplest, yet most delicious way you can enjoy cauliflower. Serve this with your choice of any grilled meats and you will love it. You can spice it up however you like and I am sure it will be amazing. Get creative and let me know what you come up with :)
Grilled Cauliflower
Ingredients
- 1 head of cauliflower cut into florets
- 3 tablespoons extra virgin olive oil
- 1 tablespoon garlic powder
- salt and pepper to taste
Instructions
- Preheat your grill on high heat
- Combine all of the above ingredients in a mixing bowl and mix well, ensuring you coat everything as evenly as possible with all ingredients
- Using aluminum foil, make a packet to seal all of the cauliflower in
- Add the cauliflower to the foil and seal it shut the best you can
- Place on the hot grill
- Leave it to cook covered for about 20 minutes, you can open the foil and check and see if it is done to your liking
- Once complete remove and serve
- Enjoy
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