Can you tell that I got a plethora of sweet potatoes from my farmers market this week? This is two simple sweet potato recipes in a row, but only because they taste amazing and I LOVE sweet potatoes. I don’t know about you, but I used to eat a lot of pasta. Thanks to my celiac disease I have been able to discover alternatives that I love a lot more. This sweet potato pasta is just one of those replacements that I love. The flavors are amazing and it is so simple to put together.
Sweet Potato Pasta
I can’t take all the credit for this recipe, I was laying in bed one night scrolling through buzzfeed and saw something similar. It sparked some salivating dreams and I woke up at 6am craving sweet potato pasta. I used to feel guilty because I thought I ate too many sweet potatoes. Then I used my friend Google and found a few excuses to eat them more.
What is your favorite way to eat sweet potatoes? Leave me a comment because after all my recipes, I am running out of ideas. When you fall in love with this sweet potato pasta recipe, you can check out some of my other favorites:
- Hasselback Sweet Potatoes
- Baked Purple Sweet Potatoes
- Bacon & Sweet Potato with Shrimp
- Stuffed Sweet Potatoes
- Sweet Potato Breakfast Skillet
I think I have talked about sweet potatoes enough, so I just want to take a second to say thank you. We all live in this world that is full of busy work and distractions, and I genuinely love and appreciate every comment you take the time to leave me. One of my daily habits is laying in bed and reading all the comments, snaps, etc that I get throughout the day. It’s an amazing feeling to fall asleep smiling every night so THANK YOU.
Just in case you don’t know I am on Snapchat, you can follow me there too. No more small talk, time to make the bacon. Oh wait, I didn’t put bacon in this recipe but I guarantee you that if you do, I will come eat dinner with you :) Enjoy this sweet potato pasta.
Sweet Potato Pasta - Figs, Prosciutto and Goat cheese
Ingredients
- 2 large sweet potatoes peeled
- 1 cup dried figs about 15 figs, roughly diced
- 1 4 ounce package prosciutto (8 large slices), cut into 1 inch squares
- 1 cup slivered almonds
- 1 4 ounce container crumbled goat cheese (optional)(equals 1 cup)
- 1/2 teaspoon sea salt
- 1/2 tablespoon olive oil
- 2 tablespoons water
Instructions
- Chop the pointed ends off your sweet potato and spiralize it. If you don't have a spiralizer you can use a julienne peeler to make noodles
- Cut prosciutto into strips, roughly 1-inch long and 1/4-inch wide
- Slice dried figs into thin rounds, being sure to remove the hard stems
- Place a large saute pan over medium heat with your olive oil
- Add your sweet potato noodles and season with sea salt
- Cook for about 5-7 minutes or until sweet potato noodles soften and are no longer raw. Be sure to stir frequently so that the noodles don't burn.
- When done, transfer to a plate.
- In the same skillet over medium heat, add sliced proscuitto and cook for about 3 minutes, flipping halfway through cooking or stirring often
- Add sliced figs and slivered almonds and cook for another 3 minutes until your figs are soft and slightly browned. Stir often
- Add 1/2 cup of your goat cheese and water, stir together to melt the cheese slightly and then add all of the sweet potato noodles
- Stir until well combined and remove from the heat
- Serve immediately and garnish with your remaining 1/2 cup goat cheese.
****Disclosure: If you purchase any of the products linked in this post or products through the links on the right side of my page, I receive a small percentage from the respected affiliate programs****
Wonderful cook
I love sweet potatoes and goat cheese and your recipe looks delish. Can’t wait to try it.
Isaac Robertson
Hello!
Just wanted to let you know that my wife and I tried this recipe the other night. It so happens that my inlaws were there too. They like the recipe so much that they ask for the leftovers to go!
Anyways, thanks a lot for sharing this. Excited to send the next recipe here to my wife.
Have a great day!
Angela R.
This is probably my favorite recipe of all time. I use brie in place of the goat cheese and sometimes I swap out the figs for dates. It always turns out to be absolutely delicious. Paired with an arugula salad and a big glass of sauvignon blanc and it makes for a simple, elegant, and impressive meal.
George Bryant
Woohoo :)
Carol
Question, my family is new to Paleo and I see you have goat cheese in this recipe. I thought cheese and most dairy – outside of almond or coconut milk – we’re off limits?
Catherine
Made this for dinner and it was a success! (first time). It was really tasty! I used salami instead of proscutto since my hubby is not a fan of proscutto, and it worked out great! :)
Jackie
Excellent. I was a little hesitant with the figs being that I had never used them for anything before but it came out delicious. We’ve been eating paleo for 3 months now and have never eaten such a variety of foods. Thanks for the great recipes!
George Bryant
Awesome!!! Bacon grease works wonders :)
Nancy
I love sweet potato noodles, but would have never thought to add figs, prosciutto and goat cheese – that sounds just amazing!! I picked up some prosciutto on the way home tonight(I have everything else), so tomorrow night, after work…sooo looking forward to trying it!!
borisa
Something totally new for me. I must try it. Idea of making potato noodles is so interesting. Good stuff!!!
Cheers!!!
George Bryant
That spiralizer is truly a lifesaver. Enjoy!
jonathan
Is anyone else having their sweetpotato pasta turn into sweet potato fries? Am I overcooking them?
George Bryant
You are simply overcooking them
Danielle
I cannot wait to try this when my parents come to our house for dinner this week! Just one question, George. My grocery store only had dried Golden figs and Mission figs. Which shall I use? or neither? Does this require a trip to the ‘whole foods’ store? I see you link leads to Turkish figs. A lot of options for figs – please advise. Thanks!! #newtofigs
George Bryant
Turkish figs will do :) you can use black mission figs as well.
Danielle
Cannot wait to try this for dinner with my parents this week!! I can only find dried Golden Figs and mission figs at my regular grocery store. Which would you recommend? Or neither? Should I try to “whole food” store? #newtofigs
George Bryant
mission figs will work :)
Bridget
I happen to have everything I need to make this dish. I do believe I’ll make it tomorrow. Thanks for the inspiration George!
Natalie
I so want to try this but I’m not eating cheese… has anyone whipped this up without the goat cheese and is it as satisfying??? Thanks!
George Bryant
It’s definitely just as satisfying without :)
Alanna
We make sweet potato pasta all the time, except we do thick flat noodles cuz we don’t have a spiralizer. I’m totally registering for one but in the meantime, thinking I need to try this with our fat noodles! Yum!
Veronica
It may be sacrilegious to ask but do you think the flavours in this recipe would work just as well with regular duram wheat pasta instead of spiralized sweet potatoes? Thanks!
Karen @ Kama Fitness
YUM! I love sweet potatoes and LOVE pasta – so this dish is happening for me pretty soon! Thanks for sharing, it looks delicious!
George Bryant
You are very welcome :)
Eve
We made this last night, and sadly, like others on here, mine did not turn out and was barely edible :( ahh poo
All was not lost though, prior to mixing everything I tried just a few of the ingredients together and now have a new, easy appetizer! prosciutto wrapped figs stuffed with goat cheese and almonds <– that was AMAZING!
Venetia
Oh my! What an amazing meal, figs are in season in Australia so subbed the dried figs with fresh… amazing!
Alison
OMG … this is amazing!!!! So yummy! I used dates instead of figs but it tasted the same. But it doesn’t not serve 4! :-) Or I just have a healthy appetite. I ate 2 servings for dinner!
Michelle
I made it tonight it was sooooo delicious!!!! :) Thanks for sharing.
Whitney
This was an awesome, quick meal! Will become a staple week night dinner for sure
Stacey
I am new to Paleo so do not know much…but wanted to know if goat cheese is paleo friendly. This sounds yummy and really want to try it.
Olivia
I didn’t have a julienne peeler so I used a box grater instead, turning it into more of a hash. It was delicious non the less! Thanks!
Luci
George….please make this with the cashew cream sauce ASAP!!
Dawn
Totally inspired…only had the sweet potatoes. But I wanted this!!! So, I had cubed pancetta – score! I got that working in the pan while I spiralized the sweet potato. I added the sweet potato and some baby spinach that was talking to me in the fridge. I had some cashew cream in the freezer so I cut off a chunk of that and put it in the pan when the spinach was wilted and let it get creamy. Then I put it on a plate in the oven to keep warm. This was my first meal of the day and I had been working all morning so I wanted something breakfasty. Two eggs over easy seemed to be the perfect match. I placed them on top and the yolks mixed with the cashew cream to make the perfect sauce.
So George, mine was nothing like the recipe you presented but it inspired me to create a new favorite go to meal. Now I am off to the store to get the real ingredients for your recipe and I am sure it will be fantastic!
jenK
This was amazing. Like a 5-star meal. Used bacon instead of prosciuitto, and dates instead of figs, (merely from availability) and added some sauteed chicken. SO good! Love my Spiralizer! Thanks for another great recipe!
Joyce
Thank you for two things one: as soon as I saw the picture I knew I was a happy camper. I love sweet potatoes . Used to eat pasta daily cannot anymore so this is perfection. Also number two: I got a spiralizer To use for zucchini noodles as a pasta cannot wait to try sweet potato pasta as for cashew cream ..heaven…
Connie
No prociutto but have bacon (yes)….no figs but have apples (yes)…sounds like a winning combination to me!! What do you think George? Love my spiralizer. Also thanks to you I have a few “Babycakes” appliances (cake pops, mini doughnut and mini cupcake) love them. I use the cupcake one for your blueberry mango muffins….YUM!!! Thanks George!! Keep ’em coming.
George Bryant
HAHA I’m so glad. I hope he loves it!
Stephanie
#1 – OMG this looks fantastically yummy!
#2 – Thank you for inspiring us to get a spiral slicer. We use it and our Mandolin all. the. time.
#3 – Every time I’ve attempted to saute sweet potato spirals, they fall apart and I get sorta hash browns. It’s still tasty, but when you’re going for ‘noodles’ and get ‘rice’, it’s disappointing. So am I not using the right slicer insert (big vs. small?) or moving things around too much? Not hot enough? Any tips/tricks are most appreciated!
George Bryant
Hmmm, great question. I’m not quite sure… the paderno has three sizes, and I use the smallest one for sweet potatoes and they come out perfectly. I’m guessing the pan may not be hot enough, which is why they are becoming soggy?
Stephanie
Thanks for the tip! Oh darn! Now I’ll have to try it again. :)
Stephanie
Forgot to mention the spiralizer that we have has a small and large ‘noodle’ attachment and a flat one. I’ve had a lot of luck using it with zukes, and butternut squash and sauteing it, and cukes for salads. Just haven’t had the best luck with sweet potatoes staying together.
QueenJellyBean
George – do you peel the sweet potato skin off before spiralizing/lulienne into noodles?
George Bryant
Yes, definitely!
Mary
I would make zucchini “pasta” first!
Staci Ann
Oh my gosh, this looks amazing. Thank you for posting this, can’t wait to try it!
George Bryant
You’re welcome. Hope you love it!
Jean finch
Would shirataki noodles made of vegetable root that you can buy at the refrigerated vegetable compartment of your supermarket be appropriate? Wheat belly recipes make use of these and they are in fettuccini and spaghetti sizes.
George Bryant
That does sound delicious. Definitely try it out!
Liz C
This sounds amazing. Thanks!! I am kind of new to this web site, so I am not sure if you use mostly olive oil for cooking but from the info I see out there, it is not recommended at all. Coconut oil is the best oil to cook with. It has a very high smoke point. So not only is it healthier for you when heated, it tastes better too because it has not broken down as much. I have been using it for years and now only use olive oil in raw preparations. But other than that, this recipe looks AMAAAAAZING. :)
George Bryant
Coconut oil is the best!
Richard Toellner
I will make some sweet Potato pasta for sure.
Ali
Dude that sweet potato pasta, add bacon and THAT is what I’m making first!!!
Danielle Spurlock
I would make zucchini noodles and curly sweet potato fries!
Rachel Faith
hullo veggie noodles!!!
Ann Marie K.
I was just looking at these again today! I would LOVE to own one!! Please!
Ken
Sweet Potato Pasta!?!?! I’m IN!! Love Sweet Potatoes!
Cindy
OH YUM! I must get a spiralizer!
Wendy
I would make Zoodles! About to start my first Whole30 on March 2!! Would love a spiral slicer that’s for sure :)
Gina P
I would make this fine looking dish first!
mike bulzomi
I like spirals. I love lamp.
Renee
I would give it to my brother so he could indulge in spiraled veggies. I have one and LOVE it.
Helena
I would make sweet potato chips with a nice juicy ribeye and fried onions (fried in butter and paleo-friendly, of course)!
Katrina Goodale
I would probably start with this recipe or curly sweet potato fries! Yum!!!
Cindy
I really want to make the spiral sweet potatoes!
Phyllis
If I win the spiral slicer the first thing I would make is sweet potato frittata.
Ruby
I’d make some zucchini noodles to go in our chicken soup. The kids miss noodles!
Laura Payne
I wanna make that sweet potato pasta!
Nicci vicci
Sweet potato fries but I would love to try the pasta also posted
Samantha
I would love to get one for my mom she would love this!
Judy
I want to make sweet potato chips… yes!!
Jennifer
Would love to try this…but would need a spiral cutter!!!
THANKS!
Been wanting to make zucchini spaghetti too!
Alexandra
I will finally make some sweet potato pasta and try this delicious looking recipe!!! Thank you for all of your awesome recipes and giveaways!! There’s always something yummy to look forward to!
arrie Stratton
Yum! I so want to make some zucchini pasta with one!
Anna Rice
Apple and sweet potato chips
Karuna Chandra Rockwell
I want to make this recipe with a new spiral slicer. I only learned about spiral slicers yesterday, and I want want! Oh, the possibilities!
Ann Ketz
I would try this first!
Kim Scarfo
I want to make this dish WITH bacon! And then I’ll just spiral cut everything in my fridge to see what I can create :)
Stacey
I’m confused. I didn’t think I could have cheese if eating Paleo.
I’m definitely going to have to look for a reasonable price spiralizer in the UK so I can make courgette and sweet potato noodles.
Shannon
Seriously?! This sounds amazing. Never really would have thought about this combination or even making pasta with sweet potatoes but why the hell not. More than intrigued! It’s only 9am here after reading this, my breakfast doesn’t seem like it’ll hold me over much longer. :)
Aude Turgeon
I want to make some zucchini noodles for all the spaghetti sauce that I have in the freezer!
Raquel Roberts
Oh my gosh! I haven’t tried a pasta substitute yet, but this looks delicious! I need a spiral slicer in my life just to make this.
Veronica
Zucchini pasta – yummmmmm :)
Alexis
Zucchini spaghetti!! Oh my goodness and so many other things!
Melinda
I have never made and “noodle” except from spaghetti squash and I want to make others. Please help me by letting me when this!
Alyssa Beadle
There are so many things to choose from, but the hubs likes his sweet potatoes, so probably sweet potato fries or noodles… :)
Jori
I would make sweet potato curly fries with coconut oil and cinnamon!!
Bibi Weaver
This sounds delicious. I might want to make this , as my first meal, if I won the spiral cutter. yum!
Meredith
This looks delicious! I think my kids would love the sweet potato noodles, so I would try those first.
christine j
I went Paleo last summer and I need one of these like you need bacon. There are so many things I want to make, but first things first…zucchini pasta!!!!! Thanks for the giveaway.
Kristy
This sweet potato pasta looks delicious. Can’t wait to give it a try! Need a spiralizer first.
megan Rowlands
SWeet potato pasta… Really wanna try it
Kylie Triolo
Beet noodles. That would be amazing if its possible!
Kylie Triolo
Probably beets? Is that possible to make beet noodles? If it was, that would be epic.
Renee C
Squash noodles
Stephanie Boudreau
I never had one of these so I think I would try zucchini noodles first.
Elizabeth
Please sir, I want some more! Totally going to make this!!
nicole
Zucchini pasta, sweet potato curly fries
Kerri
Zucchini noodles & meatballs!!!
Lindsay
Apple chips!
Briita N
I have one, and would gift this one to a friend so I could share the sweet potato noodle love!
Alicia
I would definitely make sweet potato pasta first. This looks amazing!
Alison
Zucchini noodles with marinara and meatballs!
Kelli
Love your site and recipes! Keep ’em coming!
Tia
I NEED one of these spirilizers!! This sweet potato pasta with fig, proscuitto and goat cheese would be the perfect welcome home dinner for my hubby (1st meal home from deployment is always a big deal in this house)
scott
i would make a pasta whether it be zuchinni or sweet potato…….. with a nice meat sauce….
Sherri
Look’s Yummy!
marylynn
Your Macadamia Nut Chocolate Chip Cookies satisfy my sweet-tooth like no other! Making these today https://civilizedcaveman.com/?s=macadamia
Michelle
I have never tried sweet potato noodles, so that’s the firs thing I would make. This pasta dish looks delicious!
Christopher Sorel
yum this is great and love sweet potatoes
dawn
homemade zucchini noodles!! with my homemade meat sauce
Crystal
Zucchini noodles!
Jennifer Goodner
As delicious as this looks, I am CRAVING zoodles with meatballs with some spicy marinara!
Alison
I would try to spiral everything lol What a great tool!!!
Kelli
I would make zoodles first because I’ve been craving them for so long. It’s weird how the shape of ones food can seem to alter the taste a bit. But I would definitely have to make this sweet potato dish too. Sweet potatoes are one of my favorites!!
Connie
I would love to try this recipe first.
Alison
I would probably try to spiral everything lol What a great tool!!
Dawn
I would make Zoodles!!
Rachel Penn
First thing I will do is perfect the noodles and
Make my husband a huge meal after I pick him up from deployment soon!!
Donna
I just recently bought a spiral slicer and have been hooked on zoodles! But I now really want to try this recipe!
Jon
I would make sweet potatoe hash browns and sausage!
Kayla
Sweet potatoe fries!!!
Gina
I would try the sweet potato noodles.
Jill
Sweet potato fries!
BJ
Zucchini or sweet potato for sure!
Kristi Anglen
I’ll make paleo friendly chicken alfredo with zucchini noodles! Yum!
Karissa Rogers
Extra crispy sweet potato curly fries
jak
I’ve always wanted to try and make butternut squash pasta…I think this would be pretty awesome way to make them noodles. ..pretty cool. ..
Karen Wade
Definitely this recipe! Haven’t tried sweet potato noodles yet – can’t wait to try them!!
Melissa Grable
I would try zucchini first! Then I would love to try it with sweet potatoes and fry them in coconut oil for some curly fries!
Donna
I would love this to make my Bolognese with zucchini noodles :D
Maria L
I would make meatballs over zucchini noodles as my first recipe but at some point I would certainly try the sweet potato figs recipe.
Una
Would love courgette noodles
Teresa
Zucchini noodles with puttanesca sauce . Then Sweet potato chips and your recipe for sweet potato noodles (never thought to noodle them)….. what was I thinking/
Ellen
Yum!!! This looks so amazing
Ericka
I think I’ll make this. It looks do good!
Beverly
I am very excited about the Sweet Potato Pasta FPG!
That will be my first recipe to use a spiral slicer for. And, i would add bacon bits :-)
Joni
I want to try so many recipes!! I really miss pasta and this would be the answer!!
Sarah dowding
I would make a cold cucumber pasta with lemon !
Rachel @ GrokGrub
Zoodles!
Simone
So many things I would like to make first!
I think I’ll spiralize sweet potato, carrots, apple and zucchini and make some kind of a stir fry with them :)
Elana
I would LOVE to use this device to make zoodlea! I’m on aip protocol for Paleo. After my failing health these last few months I needed a change besides the constant medications I’m on for my Chrons. Paleo and Paleo recipes have changed my life! Following aip is a tad bit difficult so anyway to spice things up is awesome! This would be awesome in my kitchen :)
Phil
I’d make curly sweet potato fries
monarch
I would make zucchini noodles with the slicer! I am trying to convince my housemates a no noodle meal can still taste good! :)
Monarch
I would make zucchini noodles with the slicer! Trying to convince my housemates no noodle meals can still be good! :)
Leslie W.
Oh my god, I’d make this first! Sweet Potato Pasta…?! SIGN ME UP.
Ron Felly
I would make zucchini noodles!!!!!!!!!! Along w/ sweet potato noodles & many, many others…..PICK ME. :)
Ingrid Menendez
I would make some zucchini noodles with turkey meatballs! Nom nomm! :P
Alexis Schaffler
I would make anything and everything that I’ve always wanted to with a spiralizer and a vegetable peeler just doesn’t do the trick!
Patty vazquez
Zucchini zoodles are my favorite thanks :-)
melissa
Zucchini noodles!!! Yum!
Chuck
I think the first thing I’d try is to make so flash fried spiraled eggplant with some spinach dip on the side.(I have a thing for spinach dip lol)
Frawg
Potato chips
Lily
Yumm!!! Love the photos of this recipe! I’d make your recipe first but with multiple colored potatoes for a “Fiesto Potato Salad!”
Tiffany Waid
Sweet potato noodles cooked in kerrygold!
Deanna
I would make some sweet potato chips. The sweet potato pasta looks amazing! I’ll have to try that too!
Melinda L
Squash spaghetti
Natalie
I’d love to be able to make zoodles <3
Jean Morrison
I want one of these!
Adriana
Like all your recipes, this sweet potato pasta looks amazing. Now if I just had a spiralizer….haha.
JoAnne
Jicama shoe string fries. :)
Dawnell
Sweet potato curly fries! YUM!
Becky
Apple noodles for the kids!
Evan
Zucchini pasta!!!
Shari
Zoodles!
Tawnya
Sweet potato noodles or zucchini noodles with grandmas meat sauce!!
Susan Patterson
Yum!!! I would totally make this first!!
Kristen Bierer
This recipe is
Marli
Sweet potato noodles!
terisa
Zuke Pad Thai!
Elisa
I can’t choose what to make first! Looks like a day of cooking it is!
Kayleigh
I would make zuccini noodles and meatballs!!
julie
Something sweet potato or those zucchini noodles. Mmmm..
Candy
Oh my gawsh beets!! And sweet potatoes of course. oh the things i can make, oh the dinners to eat!
jenn
Sweet po’tater tots!
Angie
I love the zucchini pad Thai idea! But I’m still going with beets. Yum!
Jane G
Radishes!?!
Coco
Looks Devine! I cannot wait to try it
Dan
I was gonna say zucchini pasta for my raw recipes I have, but those sweet potatoes look pretty phenom, too! I guess if I luck into a spiralizer, I’ll have to make both :)
Lauren
Zucchini noodles!
nicolde
:)
Jenna
Oh! I want this so bad…. I will make all the things, baked sweet potato spirals, zucchini noodles, a friend has a good cucumber recipe… I could go on and on
Nicodemus
I would use it to prepare hard fruits for inclusion in mead.
Julie D
I think I would make butternut squash noodles if possible. Mmm!
Abbey
Nom nom sweet potatoes!
Robyn
I really miss noodles since going paleo. I would use it to make pasta!
Molli Glowacki
I’d love to try zucchini noodles and sweet potato fries!
Megan
Sweet Potato Fries!
Jessica Rahe
I was going to say zucchini spaghetti, but after coming to this post to comment: I’d make THIS first! Love me some sweet potatoes!
Danielle Kenny
Everyday I make stuff and think: man this would be so much easier with a slicer!! I hand cut sweet potato fries 2-3 times a week – my hands hurt!!! I’d love to make sweet potato fries and sweet potato spaghetti!!
Paula
I would love to make zucchini noodles!
Maile Montierth
Sweet potatoes yum!
Sky
apple chips and zoodles!!!!!
Katie
I would make zucchini pad Thai or the above recipe also looks awesome!
Melissa
I am so dreaming of Zuchini spaghetti!
Lisa James
Sweet potato pasta would be amazing!
Marci
Definitely sweet potato pasta!
Christine Luque
Zucchini noodles w EVOO!
Jesica
Spirled apples!
Jennifer
I will make zucchini pasta first and thus recipe as soon as my doctor lets me eat sweet potatoes again.
Kristin
I would make zucchini Japanese soba noodles!!
Maria Salcedo
Sweet potato and beet chips! yummy :)
Angie
I’m having a hard time deciding what to make first, but I think beets would be fantastic, so I’m going with that! :)
Maria Salcedo
Sweet potato and beer chips :) yummy
Nicole m.
Zucchini noodles!
Erma
I LOVE sweet potatoes and eat them every day. I can’t wait to try this recipe. I miss pasta so much and what a great way to get the best of both worlds. I would love so much to have the spiral slicer to help make this often. thank you so much for all you do and I hope to win the slicer.
Mary Jo rose
I was just talking about buying 1 of these! I’d love to Win one . I want to make zucchini pasta. So craving pasta but can’t eat it so … Zucchini pasta :-))
Vanya Santa Cruz
I would start to experiment with veggie pastas. Great giveaway thank you!
Lisa V.
I would love to win this and start using it for making food fun.
Liz Bernstein
I sooo need to try this! I’ve already lost 20lbs in 2 months on paleo!
Maile Montierth
Sweet potato noodles! And zucchini mine is always so watery it’d be awesome to have a spiralizer!
Stephanie
I’d definitely be making sweet potato pasta. I have a few sitting in my cupboard right now, waiting to be used!
Krissy
Zoodles!
Diane S
Sweet potato pasta
Holly
I would make the sweet potato noodles first!!!
Tracy C
I would love to win a slicer so I could make some Zuchinni noodles with meat sauce. We need more veggies in our diet!
Jen
I want to make oodles and oodles of zoodles (zucchini noodles)!!
Diane
Yum!!!!!!!
pam
Might have to try that sweet potato pasta!
Linda M.
I’d make this recipe, duh!
Kelly C.
Zucchini noodles would be first up, followed by a sweet potato recipe!
Nicole
Sweet potato noodles with the goat cheese for sure!
Kris Fappas
Sweet potato pasta! In fact, this recipe looks pretty darn good, so maybe that’s what I would use the sweet potatoes for.
Jesse
Spiral potatoes or sweet potatoes so my kids will eat more paleo with us!!!
Michael
I love sweet potatoes!
Ryno
Sweet potato pasta! Nom.
Minda
I would make this!!
Elena
Sweet potato noodles. ..yum!
marjorie
i’d make zucchini pasta with pesto!
Ryno
Been dying for one of these. Love to make sweet potato strings.
Julia
Yes, zucchini pasta, that’s what I whould make!
Alex Rojas
OH man I would make zucchini pasta to go with my homemade alfredo sauce !! so GOOD !
Nicole
I’ve been DYING to make these ;)
http://nomnompaleo.com/post/64585929115/yummy-mummies-a-k-a-halloweenies
Kimberly
Looks so good! We recently cut out wheat and grains and my Italian bf has been really craving noodles.
Jessica
I’d make this recipe! I love sweet potatoes!
Rachel R
I would make some zucchini noodles and top them with a little truffle oil! Mmmmmmm!!
Tina
Spiral sweet potatoes then fry it in coconut oil!
Crystal McFarland
Well had you not this giveaway not been linked to a sweet potato pasta post, I would have instinctively said zucchini noodles. But after reading about this sweet potato pasta, I have to say I would make that first. We absolutely LOVE sweet potatoes around here.
Genevieve
Zucchini Noodles!
Bri Langlas
Zucchini pasta!!! Mmm my face! Looks amazing!
Sarah
I will probably spiral some sweet potatoes.
Erin
ZOODLES and SWOODLES!
Andrea Rodriguez
This sounds SO good. I have never made sweet potato noodles. I would do this first.
Adriana Cardenas
Please!!!! Me!!!! I so need one !!!
Genevieve
Zucchini Pasta Noodles!
Derik Lee
What!! You can make sweet potato noodles!! Well that’ll be my first adventure!!
Michael Phan
Sweet potato fries!
Michelle Moran
I would make zucchini chips!
Michelle Moran
I would make zucchini chips!
Evelyn
Would love to experiment with all kinds of fruits/vegis!
Lisa Valencia
Zucchini noodles!!!
Michael Phan
Sweet potato fries
Pat
Zucchini noodles!!!
YUM
Jeremy
Sweet potato pasta? Never tried it but that’d be the first thing I would!
barbm
The first recipe I would make is the mouth-watering Sweet Potato Pasta – Figs, Prosciutto and Goat cheese. I can’t wait!!! Yummy!!! Bless you!
Josette
Sweet potato pasta!! Yummy, think I’ll make that first when I win!! Cannot wait!!
gretchen
i would make zucchini pasta :)
Nancy
I’d love to make this awesome sounding sweet potato pasta dish!! Yummm.
tayelor
Zoodles!! Thank you for the chance :)
Dana
I cut my finger julienne slicing sweet potatoes tonight, so I would safely make sweet potato noodles first!
Katharine Cahill
Ahh, that looks so good! I was going to go with zucchini noodles and pesto sauce, but you may have changed my mind… I love me some sweet potato.
Mary Hanson
Sweet potato pasta sounds amazing!
Elizabeth
Sweet potatoes!!
Heather Reddemann
I would make avocado zucchini pasta first!!!!! Yumm-O!
jeff
I world make this recipe with that slicer!
Kayla
I would love to make crunchy sweet potato spirals!
EvAn R
I so want to try Zucchini pasta!!
Nicole Bontrager
I would make zoodles!! Zucchinni noodles are so yummy!
Jessica Healey
Probably your recipe here, lol. Sounds tasty! …or zucchini pasta.
lisa
I’ll make zucchini pasta with a (coconut) creamy sauce with loads of BACON!
Laura S.
Every delicious vegetable that will fit into that awesome machine!! What a fun looking kitchen tool!!
jeff
That sounds so good right now!
Jemma
I would make zucchini noodles with pesto, yum
Katie Doll
I will probably try a sweet potato and follow up with a zucchini!! Yummo!!
kristina
I would love to try and make zoodles. Out of all things flour I think I miss pasta the most.
Momma Jo
Home made pesto n zuchinni noodles for sure.
Champaen Winders
I have so wanted to make the zucchini noodles! They look amazing! Ialso wonder if it would work for eggplant and other types of squash!
Kayla Spicer
I would love to make zucchini pasta first. :-)
Andria
Yum. I’ll use my sweet potatoes for this!
Jean
I would totally make this recipe!! Yum!!
Seaira K.
I would have to make Tornado Fries! (http://www.tornadofries.com/)
Jamie
I have been wanting one so I can make zucchini noodles :)
Craig Elliott
Definitely zucchini. God’s gift of the ultimate squash!
Stephanie Brooks
I’ve been wanting one these so that I can expand my menus.
Julia
I’d make noodles for my pasta!
Ron Maddux
Veggie noodles! For some paleo Asian cuisine
Pam
I’d make sweet potato & zucchini noodles!
Sarah
My toddler son would have so much fun eating his veggies if I had this spirulizer. His favorite is sweet potatoes, so this sweet potato pasta recipe would definitely be the first thing I would make with this spirulizer. Thanks for the opportunity to win this!
Janice Moor
I would like to try a paleo version of pad Thai, maybe using jicama….
Miranda
I Would make pesto zucchini noodles! Yummy
Lisa
I would definitely make sweet potato pasta
Marie
This recipe looks amazing….so this would be first on my list!! And then Brittany Angell’s recipes.
Christina
Oohh i would love to have one of those! Been dying to try veggie pasta! Nom nom nom
Missy Lowery
I’ve been wanting to make zucchini noodles!
Stephanie Brooks
I’ve been wanting one of these to expand my recipe range!
bea
Zoodles.!?! And anything else I can imagine….
Amy Becker
Spiraled apples :))
Janet
I’d like to try to make zucchini noodles first so I can try Danielle Walker’s recipe “Creamy Pesto “Pasta” with Spring Vegetables”. It looks SOOOO good, but I can’t quite face the thought of cutting 4 zucchini into tiny, tiny strips by hand!! I’ve seen other recipes on Paleo websites for noodles made from vegetables, but haven’t saved them. If I win the spiral cutter, I’ll have to go back and find them!!
faleen fedol
I would love to use it on apples,,,,then dip them in batter and deep fry for a few minutes….after removing from the oil, sprinkle with a small amount of cinnamon and then powdered sugar….this is a slightly different rendition of apple fritters…and very attractive looking in addition to the great taste. Thank you for this opportunity
Kristen
I love sweet potatoes and will make them first because I know that my family will like them as well. I will then use the slicer to make “rice” and “noodle” soup.
cara
I’d make zucchini noodles!
Erin
I’d make zoodles first, and then sweet potato noodles. Yum!!
Sharon
Oh yum sweet potato pasta is now at the top of the list.
Terri
I would make zucchini pasta
Vince Spalding
I will make your sweet potato skillet.
Adrienne S
I think the first thing I’d make with this with a creamy sauce and chicken.
Michelle Murphy
I would make zucchini noodles first, but I’d try this recipe second! :-) looks delicious!
Kate {Eat, Recycle, Repeat}
I’d spiralize some purple sweet potatoes!
christa
I could use a spiral noodle cutter.
Dawn
Yummy! I would love to try this!
Jennifer Ausland
When I get this kitchen spiral gadget Im making sweet potato pasta first!!!!
Katherine P.
I will make zuchinni noodles. I’ve never made zuchinni noodles before. I usually just get a spaghetti squash if I want pasta. But if I could make noodles from zuchinni with a spiral thingy….that would be fun. Then I’d hit the sweet potatoes, because there’s no veg better than sweet potatoes.
Trista Clarke
I’d love to make Zucchini pasta!!!
Lori
I would definitely be making sweet potato noodles! This recipe sounds delish!
Tiffany Wyatt
Green nooldes!! (Zuchinni noodles or zoodles)
Megan Kunkes
I’d make my yummy paleo chicken chow mein with butternut squash noodles!! :)
Jean
I would totally make this recipe! I’m dying to try sweet potato and zucchini noodles!
Cassandra B.
Sweet potato fries!
Adrienne Simpson
These noodles look delicious!
Jen Coen
If you chose meeeeee… I’m gonna make this killer kick ass sweet potato pasta. PS. I’m jonesin for some pasta of any form!! This would be pretty gosh darn perf! Just sayin!! ;-)
Amy
I am making this!!!
Kim Hettrick
I’d make zucchini noodles and top it with a turkey marinara sauce!! Yum!
Bina Joy
I’d make sweet potato pasta with butter, shrimp, red bell pepper, fresh tarragon and toasted pecans.
Laurie
Would love to try this!
Lorynn R.
Ok this sweet potato recipe sounds delicious but I have really been wanting to try zucchini & squash as pasta!!!!!
Melissa
Zoonoodels…love love zucchini and so do my children. I would make’em zoonoodels first.
Michele
Sweet potato noodles look soooo good!
Amanda
I’d make zucchini noodles and sweet potato noodles and oodles and oodles more noodles!
Eric Ha
I will definitely try this recipe if I win the spiral cutter.
Tara
I love to spiral my sweet potatoes! It would be so much quicker to steam then just drizzle with some honey and sprinkle with cinnamon. Eat it like sweet spaghetti!
Stacy W
I’ve always wanted to spiral cut some apples!
Janey
Sweet potato and zucchini pasta and beyond!
Tina
Zucchini noodles -read su much about it
Marcy
I’m guessing that sweet potato noodles blow away regular pasta!!!
gloria c
I would make sweet potato pasta!! (Duh)
Ariane
I would love to use a spiral slicer to make sweet potato pasta with this for the simple reason that I know my family (even the littlest member) loves sweet potato! I might not get this fancy with it though.
Diana SuareZ
I love zucchini… So I would make zucchini pasta!
Gladys
Zucchini noodles
Elizabeth Blakley
I think I would make zucchini pesto noodles with grilled chicken and sun dried tomatoes
Mel
I think I would start with the sweet potatoes first! Then zucchini. :)
christina r.
This looks AWESOME! I really want to try my hand at zucchini noodles with a spicy bacon tomato sauce. Mmm mmm! :)
Elizabeth D
oh my goodness I do not even know what would make first. That thing looks awesome!
Lindsay Luna
I’d make this… Without a doubt!
http://brittanyangell.com/paleo-creamy-cajun-alfredo-with-spiralized-noodles-glutendairy-free/
Tera
It’s a no brainer, I would make zoodles for spaghetti. But I would love to crisp some sweet potato spirals and put them on top of a bowl of warm chili for a sweet crunchy bite. Especially with the rain coming tomorrow. (I live in your neck of the woods!)
Christine Schettig
A beautiful fruit and veggie cold “pasta like” salad!
Tammy Robinson
Think it would have to be zucchini I would use this on then sweet potatoes -yum!
Tabetha
Sweet potato pasta for my 5 boys
Monica b.
So many zucchini noodle recipes to make!! I’d love one of these!!
Rachael
Parsnip noodles!!!
Shallan De Los Santos
Since I don’t really know how to cook, I would start with something like apples…..you can’t really mess those up :-)
sue herbst
I’d make oodles of Zucchini noodles !!!!
Chris L
I would make as many veggie noodles as I could!!!
Michelle
I’m going to use it to slice zucchini for “chips” which I will bake in the oven!
Kelly
I would try my hand at zoodles first!!
Anna
I would love to spiralize some sweet potatoes, they are a staple in our house!
jenni
I want to make zucchini noodles
Iris
Omg zucchini pasta with meat sauce! Yummy
Jennifer Slattery
I need this. When living broke affects to food you eat. Food then is boring. I know with this i could make so many different dishes on a budget and it will liven up meal times, by including your children to help. Thank you.
Lyndsey
Apple chips! Annnnd a bunch of different noodles since I’ve. Never been able to before. I also just really like to eat apples sliced up like that lol
Mona
This recipe sounds like a great start!
Shawn
Carrot and parsnip noodles with BACON
Paula
I would make zucchini noodles.
Jeremy Rosen
I would make all kinds of cute curly things and maybe even try my hand at different kinds of noodles.
Andrea Watson
I would make my favorite coworker healthier…by giving him his own spiral slicer to make veggie noodles with!
Maria
I will be making tons of noodles for spaghetti and experiment with it and see what else I can do!!
Abisag
I would make different kinds of pasta. Can you make fries with that too? Sweet potato fries sound good right now.
Krystal Riebe
Sweet potato fries!
Julia Geraghty
Zucchini noodles!! This recipe looks delicious also.
Diane h
I would love to make some sweet potato noodles too
Kellie
I’d make this recipe I saw a few days ago- zucchini noodles & avocado cream sauce!!!
Lexi
I want to make zucchini “noodles”
Caitlin Manley
Definitely would try this first! This looks amazing!
Terra
Ooh, I’d make a curried Singapore Mei Fun with shrimp and chicken, with zucchini noodles. So good! Then I’d spiral a sweet potato and butter and cinnamon it for dessert!
Denise
I’d make sweet potato noodles first and then try zucchini, apples, cucumber, etc….! :)
Julia
I’d make Noodles for my pasta!
Elice
I would make zucchini noodles for my 2 year old that is gluten intolerant ! :)
Ben
When is the recipe for bacon noodles coming??
Dustin Summers
Totally trying the sweet potato pasta!
Renee
I’ll make curry zucchini noodles!!
Julie F
I want to try making sweet potato pasta. It looks amazing.
Dani Lay
I would love this! The first thing I’d make is the sweet potato “pasta” because I know my kids would love it!
tasha walker
I would try your sweet potato pasta and also a zucchini pasta, yum
Cindy Hittle
I would make zucchini noodles first!
Jenn Tanaka
I would totally make the sweet potato pasta!!! So yummy!!!!
Crystal Dennett
I really want to try zucchini noodles!
Mendy
I’ve been teased by many yummy “pasta” dishes using one of these lately!! I want to make them all lol! Spiralized Lo Mein, Paleo Alfredo Fettucine… the list goes on …
Holly
Apple Noodles with a cinnamon sugar fig sauce!
Lea O'Reilly
Sweet potato pasta sounds amazing!
Tara K
Zucchini Pasta!!!! Been wanting to try it but I don’t have one of these and have wanted a slicer/spiral maker for awhile!
Christine Wittorff
I’ve been looking to get one of these, but can’t seem to find one, would love to have one.
Joleene
I would make zucchini noodles! Yummy
Linda B
Looks yummy!
Anne M
Definitely the sweet potato pasta. I’ve never done that. Done the zucchini one and loved it!
Beka
Make zoodles! Been wanting to make so many recipes but need one of these!
Caitlyn
This sweet pitta pasta looks amazing and I have the ingredients on-hand! Even better!
Jaclyn
I would make noodles out of anything and everything!
tasha vansickles
This looks yummy!! And i love sweet potato chips..
Alyssa
This looks amazing! This would be my first recipe :)
Keri
I would love to make this as well as zucchini noodles.
Thank you!! :)
stephanie
Sweet potato pasta looks delicious. Ive also wanted to try Chicken zoodle soup!
Allison (Spontaneous Tomato)
This looks great. I’d make zucchini noodles first if I won the spiralizer.
Pam
I would make zucchini noodles!!!
Amanda Seres
I have been debating buying one of these since going paleo in June! I would definitely make sweet potato noodles for “fettuccini” Alfredo with bacon. Yum!
Melinda R.
I’m thinking the sweet potato pasta!
Jo
Oodles of zoodles!
And this will be second, for the kids.
Sarah Jane
Zucchini pasta with pesto!
Lynn horton
Zucchini noodles!
Sadia Khan
Paleo Drunken Noodles with zucchini noodles would be the first meal if I win this giveaway!
Thanks! :-)
Kiela
I would 100% make this pasta first because
1) Noms
2) Goat cheese
And, finally,
3) Noms
Shallan De Los Santos
I don’t know how to really cook, so I think I’d start with something that doesn’t seem to be too difficult to make like spiral apples and cinnamon.
Jennifer @ The Unrefined Kitchen
Zucchini noodles!!
Janette Jones
I can’t stop thinking about figs! I’ve got to find some prosciutto and goat cheese!
Jacy
I would totally make those sweet potato noodles!
Charles
I would make sweet potato curly fries to cook on the panini grill, with some pork chops and apples.
Yrollam
Celeriac or rutabaga..it’s a toss up!
edna
OMG love this tool, I saw this last time you posted and was looking for it on Amazon and then life got in the way and forgot all about it. I want to get one and saw this post and wanted to comment before it was too late. I love the raw folks make pasta out of zucchini. It looks tasty, I tried it with a peeler and it was not as attractive. May I be blessed with the gift of this wonderful tool. Looks awesome and wait to get one either by purchase or as a contestant submission. thanks in advance!
Sarah Dailey
I need the spiralizer so I can make THIS! Yum.
Melissa
I’d probably make noodles out of sweet potatoes or zucchini!
Marta
I’d make this first! It looks amazing!
Valerie Rohde
What Stephanie said above sounds amazing, spiralized apples! But I would first have to spiralize the sweet potatoes in my pantry! :) I’ve been meaning to try them for weeks but I’m not putting it off any longer. Thanks for the opportunity with this flash giveaway!
debbie
would love to make me some of what you made with the spiral sweet potato!
Ray
This would be my first meal I’d make!! I love sweet potatoes!!
Jenna
I would make zucchini noodles first for some stir fry or spaghetti. Sweet potato noodles would be next to eat with my over hard eggs for breakfast!
Sherry Larkin
I have been really wanting to try zucchini noodles, socwould do those first! This does look amazing, though!
Chelsea W
sweet potato noodles and better zucchini noodles!
Jill
Sweet potato noodles and then parsnip noodles
Leanne
i would make anything thing into a pasta i could get my hands on. Zucchini pasta or sweet potato in a red sauce and meatballs would be divine
Kim griffiths
Zucchini pasta!!!!
Cassandra Bray
crap.. I commented on the facebook post by mistake.. geez.
anyway.. I really want to try sweet potato noodles, or zoodles… zucchini noodles because I have tons of saved recipes using one or the other kind of “noodle”, that sound really amazing! and I miss pasta…after living in Italy for 5 years. It was the hardest food to give up.
I can hardly wait to try THIS recipe as well! I LOVE prosciutto!~~
Melinda
Apples!
Jessica Hanneman
At first I was certain it would be zucchini noodles, but now that I’ve seen thise recipe…wow, its this.
Jackie Davis
I would say Zucchini since that’s all I’ve seen, but you may have me sold on Sweet potato now! Love it!
Jackie
HealthyWitness at gmail.com
Sarah Golden
Sweet tater fries all the way!
Caitlin
Carrot and zucchini noodles! Yum!
Rhi
A local grocer has organic apples for .50 cents a pound. I will be making a ton of apple chips! I will also be making zoodles!
Katherine George
Definitely zucchini spaghetti. Thanks!
super stoked over spuds
I can’t wait to try it!! I HAVE a small spiral slicer that doesn’t work for anything!!! I sooooo need this!!!
Ashita
I would definately try to make carrot and zucchini noodles for my two year old. He has several food allergies, a concept that he doesnt quite get yet, and I would love for him eat healthy and feel like he isnt missing anything.
Erin
Sweet potato noodles!
Alicia K
Lots of zoodles for chicken soup. And this dish of course!
Annette standrod
Zucchini noodles
Liliane
Sweetpotato Maybe chicken Alfredo or zucchini or I don’t know
Kristen Blom
That sweet potato pasta looks amazing! I’ll definitely start with zucchini spirals with a delicious balsamic reduction. Yum!
Y Nancy B
Really need this so I can make this recipe. I miss pasta so much!
Melinda
Looks yummy!
Susan M Grimes
Omg the choices!! Probably Sweet potato Ribbons with sea salt for my 4 yo and myself!!
Jamie
Some sort of “pasta” like dish!! I have been super lazy lately and using rice pasta because making veggie noodles is too time consuming. This would be ah-mazingly helpful!!
Krysten Levin
I would definitely make sweet potato fries! Yummy!
Sherry Larkin
I have been really wanting to try zucchini noodles, socwould do those first!
Cindi
The vegetable pastas look appetizing.
Jenny T.
That looks delicious! I would love to try zucchini noodles with a paleo beef bolognese. I’ve really missed pasta since giving up gluten so I would love to experiment with all kinds of veggie noodles! :)
Kim Johnson
Zucchini noodles!!
Monica
Pear chips…would that work?
Brandi Smith
I would make anything I could into noodles lol sweet potatoes, zucchini, carrots…it will be quite colorful and I would send pictures :)
Rebecca
Wraps with spiralled veggies!
Hanny
Oh man, zoodles are definitely a fave, I think they lose their magic a little when all you have to make them with is a carrot peeler, haha! This recipe also sounds uber fantastic :D
Holly
Sweet potatoes as pasta! It will be big hit here!
Keri
Would love to spiralize zucchini and sweet potato.
Thank you! :)
Debbie
I think the zucchini noodles! :)
tinamonster
Yum! I would make Zucchini noodles, then sweet potato desert casserole with raisins and pumpkin pie spices.
Kathy
Cucumber noodle salad sounds like a good recipe to start with
Bry B
Zoodles!
Kaitlyn W
zoodles!
Emily
Dude. I’m making this sweet potato pasta.
Deb
Mmmmm figs
Lori R
I will make zucchini pasta.
Tracy C.
Zucchini pasta but now, also this tasty looking Sweet Potato Pasta! :)
Ashley Wysocki
I will make every pasta-like dish under the sun. How does an Italian go without “pasta?!”
Julie Sassaman
Zoodles!! I’ve seen so many recipes that look so yummy with them!