Can I make this recipe ahead of time?

Yes, most components of this recipe can be prepared ahead. Store in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving for best results.

How should I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, freeze in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before reheating.

Can I substitute ingredients in this recipe?

Absolutely. This recipe is flexible and works well with substitutions. Swap proteins, vegetables, or seasonings based on your dietary needs or what you have on hand.

Honey Baked Ham

Name: Honey Baked Ham with Spiced Apples and Peaches
Prep time: 15 min
Cook time: 90 min
Total time: 105 min
Cuisine: American
Ingredients: 3 pound white sugar-free ham from US Wellness Meats; 2 large apples of your choice; 2 yellow peaches; 1/2 cup raw organic honey (melted); 1 teaspoon cinnamon; 1 teaspoon mustard powder; 1/4 teaspoon ground cloves; 1/8 teaspoon nutmeg; 1/8 teaspoon all spice; 1/4 cup water

We are nothing but overly impressed with this amazing ham we got from US Wellness Meats. Knowing it was going to be amazing (because honestly they never deliver anything less than amazing) we had to come up with a recipe that was hopefully equally as awesome. We must say, when we were throwing this one together, we knew that apples roasted with a spice glaze would taste amazing, but we were a little nervous about the peaches.

Turns out, we had nothing to fear because they were what we couldn’t get enough of. The best part was how fresh this fruit was from the farmers market just picked the day before. We could really taste the freshness of it all. Not really, but we are going to say we could anyways. Pretty much just because it sounds cool. We would highly recommend you keep this recipe around and in your back pocket for any upcoming holiday, you will impress many. Actually, no back pocket needed, you can just Pin it since Pinterest is the new addiction. So make sure you follow us there too.

Now we just want to take a second to first say THANK YOU. Thank you to each and every one of our 11 readers (I know, wishful thinking, haha). Just kidding for all of the awesome support you always give us. We really do our best day in and day out to share as much as we can with you to try and make your Paleo journey, or just food choices in general, more enjoyable.

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Civilized Caveman

Honey Baked Ham with Spiced Apples and Peaches

4.80 from 5 votes

Print Recipe Pin Recipe

Prep Time 15

Cook Time 1 30

Total Time 1 45

Servings: 4 -6

Ingredients Method

Ingredients

3 pound white sugar-free ham from US Wellness Meats
2 large apples of your choice
2 yellow peaches
1/2 cup raw organic honey melted
1 teaspoon cinnamon
1 teaspoon mustard powder
1/4 teaspoon ground cloves
1/8 teaspoon nutmeg
1/8 teaspoon all spice
1/4 cup water

Method

Process:

Preheat oven to 350 Degrees F
Rinse the ham under cold water and pat dry with a paper towel and place in the middle of your roasting pan.
Mix the honey, cinnamon, cloves, nutmeg and all spice in a bowl
In a separate small bowl, mix in mustard powder and water until well combined.
Add mustard water to your honey and spices and mix well.
Using a basting brush, baste your ham with your glaze.
Now core your apples and take the pit out of your peaches and chop in large slices. We had 8 slices per apple and 8 slices per peach.
Spread your fruit all around your ham in the roasting pan, and then baste the fruit with your glaze and then baste your ham once more
Place your ham in the oven and bake until it reaches an internal temperature of 150 Degrees Fahrenheit. Every 20-30 minutes add more glaze to your ham until completion.
Once your ham reaches 150, remove from the oven and tent with aluminum foil for 15 minutes.
Slice and serve with your spiced fruit.