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Easy Paleo Gluten Free Recipes - Wellness - Truth

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Mango Guacamole

JT  22 Comments

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Mango Guacamole

So with my new and recent introduction to Avocados, this has been the best Guacamole that I have had to date.  So simple and amazing, I have used this on eggs, steak, chicken and pretty much any other paleo food that I can eat.  Feel free to get creative and use for veggie dips or just as a meal itself, its good for you.  Enjoy

Mango Guacamole

George Bryant
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Servings 8

Ingredients
  

  • 5 avocados pitted and peeled from skin
  • 2 mangos peeled and diced
  • 4 to matoes diced
  • 1/2 red onion diced
  • 1 jalapeno diced seeds and all
  • juice of 2 limes
  • sea salt to taste

Instructions
 

  • Combine all of the above ingredients except the avocado in your food processor and mince down. You can leave them all in the size you diced if you like your guacamole to have more of a texture
  • Mix everything together in mixing bowls
  • Serve and Enjoy

Notes

When storing your guacamole remember to put plastic wrap directly on top of the guacamole before you cover it to reduce the amount of air touching your guacamole to stop it from turning brown.

  ****Disclosure: If you purchase any of the products linked in this post or products through the links on the right side of my page, I receive a small percentage from the respected affiliate programs****

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Category: Sides

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Reader Interactions

Comments

  1. Genine

    May 4, 2013 at 5:36 pm

    This sounds awesome after your perfect pancakes this morning and the things I’ve tried from your book so far Thank you! Since going gluten free 6 yrs ago and the journey that landed me in Paleo I have not had as much fun with food as I have since stumbling on your FB page Thank You Thank You Thank You!

    Reply
    • George Bryant

      May 4, 2013 at 7:25 pm

      Your welcome your welcome your welcome Genine

      Reply
  2. Michele

    April 19, 2013 at 4:33 am

    Looks delicious. Can’t wait to try it. Thank you for leaving the seeds in the Jalapeno. Why eat hot peppers if you’re gonna take the hot part out? I always leave mine in. I bet this would be good with sweet potato chips.

    Reply
    • George Bryant

      April 19, 2013 at 5:31 am

      It is delicious with sweet potato chips :)

      Reply
  3. Jason

    April 18, 2013 at 5:48 pm

    Seriously, you always come up with awesome recipes.. WOW!

    Reply
    • George Bryant

      April 18, 2013 at 6:06 pm

      Thank you Jason

      Reply
  4. George Bryant

    November 20, 2012 at 5:44 pm

    Thank you so much Alecia, your awesomer

    Reply
  5. Amy

    November 15, 2012 at 11:02 am

    Just made this for lunch! I actually reduced the recipe for 1 and then shredded a grilled chicken breast into it. Yummy!! I will be making this more often!
    Thanks so much for all you do; you definitely make my life simpler and more delicious. (:

    Reply
    • George Bryant

      November 15, 2012 at 11:09 am

      Awesome that sounds delish. I will try that. Hope you enjoy many more

      Reply
  6. Lmrickert

    August 4, 2012 at 2:33 pm

    Have you tried leaving the avocado pit in the guacamole after you have made it. It seems to help it from turning brown

    Reply
    • Civilized Caveman

      August 4, 2012 at 3:54 pm

      I haven’t. I will though

      Reply
    • mushy poola

      November 18, 2012 at 3:59 pm

      Rub a lemon over it. Works.

      Reply
      • George Bryant

        November 18, 2012 at 4:33 pm

        Will do

        Reply
  7. Kim Riffle

    February 21, 2012 at 8:22 pm

    Just made this tonight! It was fantastic! Thanks for another great recipe George! Paleo twice baked tortilla chips?? Please share the recipe!

    Reply
    • Civilized Caveman

      February 21, 2012 at 8:23 pm

      Haha guess i need to come up with a recipe for those huh

      Reply
  8. =)

    February 12, 2012 at 6:49 pm

    I love this stuff!!! It makes everything 100x better….well actually even that doesnt do justice. Its magical. Nuff said =) Thanks a million times over. xoxoxo

    Reply
  9. Sharontiane

    February 7, 2012 at 12:01 pm

    Do you use hash or the large ones

    Reply
    • Civilized Caveman

      February 7, 2012 at 12:30 pm

      This one I used hass

      Reply
  10. George

    May 20, 2011 at 1:24 pm

    I have a couple I use, I twice bake paleo tortillas and also use plantain chips

    Reply
  11. Ronald

    May 20, 2011 at 5:01 am

    now I want the recipe for Paleo chips….

    Reply

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