Can I make this recipe ahead of time?

Yes, most components of this recipe can be prepared ahead. Store in an airtight container in the refrigerator for up to 3 days. Reheat gently before serving for best results.

How should I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, freeze in a freezer-safe container for up to 3 months. Thaw overnight in the refrigerator before reheating.

Can I substitute ingredients in this recipe?

Absolutely. This recipe is flexible and works well with substitutions. Swap proteins, vegetables, or seasonings based on your dietary needs or what you have on hand.

Country Style Pork Ribs

Name: Beasty Country Style Pork Ribs
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Cuisine: American
Ingredients: 4 country style pork ribs; 1 lemon (sliced); 6 cloves of garlic (minced); salt to taste; 2 cups of Beasty BBQ Sauce; 1 teaspoon liquid smoke

I wanted some pork but I didn’t want to do a typical rack of ribs, instead I picked up some country style pork ribs. No problem if you don’t have a smoker or grill, you can do these in the oven and get a delicious result. If you don’t like my Beasty BBQ Sauce you can substitute your favorite or make your own up for this recipe. I hope you Enjoy :)

George Bryant (Civilized Caveman)

Beasty Country Style Pork Ribs

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Prep Time 10

Cook Time 3

Total Time 3 10

Servings: 2

Ingredients Method

Ingredients

4 country style pork ribs
1 lemon sliced
6 cloves of garlic minced
salt to taste
2 cups of Beasty BBQ Sauce
1 teaspoon liquid smoke

Method

Preheat your oven to 250 degrees fahrenheit
Arrange your pork ribs in the bottom of your roasting pan
Salt your ribs, then spread your garlic over them and top with your lemon slices
Put your liquid smoke in the bottom of your baking dish
Place in your preheated oven and bake for 2 hours
The ribs should be nice and tender now, remove from the oven, drain off all excess liquid and fat and discard the lemons
Pour your Beasty BBQ Sauce over the top of all your ribs and return to the oven for another 30-60 minutes
Optional: Finish on the grill to crisp up the sauce
Enjoy

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