I couldn’t be happier with how these amazing Paleo Cranberry Ginger Cookies turned out. It is taking all of my power not to eat the whole batch so I have plenty to share with friends. I hope you all enjoy these delicious cookies and make, and remake, and share and then make again and keep the Paleo love spreading :) Enjoy
Ingredients
Method
- Preheat oven to 350 degrees fahrenheit
- Combine all the ingredients above except for cranberries in a mixing bowl and mix well with your hand mixer
- Fold in your dried cranberries and ensure an even distribution by hand
- Using your cookie scoop, place scoops of cookies on a parchment lined baking sheet leaving room between the cookies because they will slightly expand
- Using the back of a spoon or your hand, slightly flatten the cookies
- Bake in the oven for 10-15 minutes or until done but ensure you continually check it so you don't burn them, some peoples ovens will be hotter than others
- Remove from the oven, place on a cooling rack or plate
- Enjoy
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Big Tim’s Crock-Pot BBQ Beef
