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Easy Paleo Gluten Free Recipes - Wellness - Truth

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Fire Roasted Bacon Meatloaf

JT

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George Bryant

Fire Roasted Bacon Meatloaf

5 from 16 votes
Print Recipe Pin Recipe
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Servings: 4
Ingredients Method

Ingredients
  

  • 1 pound grass-fed ground beef
  • 1 pound bacon minced
  • 14 ounces can of fire-roasted tomatoes
  • 1 red onion minced
  • 1 bell pepper minced
  • 3 cloves garlic minced
  • 2 eggs
  • 1 cup almond flour
  • 2 tablespoons oregano
  • 1/2 tablespoon sea salt
  • Pepper to taste

Method
 

  1. Preheat oven to 400 Degrees Fahrenheit
  2. If you have a meat grinder, use it to grind your bacon and beef together, if not mince your bacon as fine as possible and combine in a mixing bowl with your beef
  3. Add all remaining ingredients to the bowl, and using your hands mix well to ensure an even distribution of ingredients
  4. You can now form it into a loaf and put it in a pyrex dish, put it in a loaf pan, or form into meatballs and put in the pan
  5. Bake for an hour or until the meat is cooked through, internal temperature needs to be at least 165 Degrees F because of the bacon
  6. Remove from oven and let sit for 10-15 minutes before slicing and serving
  7. Serve drizzled with some Beasty BBQ Sauce
  8. Enjoy

 ***Disclosure: If you purchase any of the products linked in this post or products through the links on the right side of my page, I receive a small percentage from the respected affiliate programs***

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Category: Beef, Recipes

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Here at Civilized Caveman, we specialize in gluten-free, grain-free, and paleo-friendly recipes that are simple to prepare and delicious to devour. We also focus on health and... Read More…

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