Crockpot Chicken Tomatillo

This crockpot chicken tomatillo is an old classic of mine but a fan favorite.  It is a good thing that this one didn’t get copied over when I moved from blogger to WordPress.  This will take you a total of 5 minutes to prepare and you will enjoy it for days.  I hope you can find solace in the simplicity of this recipe and enjoy.

George Bryant

Crockpot Chicken Tomatillo

3.67 from 3 votes

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Prep Time 10 minutes mins

Cook Time 6 hours hrs

Total Time 6 hours hrs 10 minutes mins

Servings: 4 -6

Ingredients Method

Ingredients

  

• 6 boneless chicken breasts
• 2 red peppers sliced
• 1 red onion sliced
• 2 jalapeños sliced
• 8 ounces mushrooms sliced
• 1 to mato sliced
• 2 cloves of garlic minced
• 1 12-ounce jar of tomatillo salsa
• 1 tablespoon lemon juice
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon oregano
• 1 teaspoon cumin

Method

 

1. Place all of the chicken breasts in the bottom of the crock pot
2. In a mixing bowl, combine all of the remaining ingredients and mix well
3. Pour mixture over the top of the chicken
4. Cook in your crockpot on high for 3-4 hours or low for 6 hours

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