Ingredients
Method
- Preheat your oven to 350 degrees Fahrenheit (176 Celsius)
- Make your frosting in advance by combining your coconut milk, pumpkin, honey, pumpkin pie spice and salt in a mixing bowl and whisking well
- Transfer to the refrigerator until you are ready to frost your muffins
- Combine your bananas, pumpkin, eggs, vanilla, and honey in a stand mixer or large mixing bowl and whisk well
- Add your coconut flour, cinnamon, and baking powder and mix well
- If you are using chocolate chips, add them now and mix them in by hand
- Pour your batter into a greased muffin pan and then bake for 35-40 minutes or until a toothpick inserted in the center comes out clean
- Remove your muffins from the oven, let cool and then apply your frosting
- Enjoy
