Ingredients
Method
- Preheat oven to 400 degrees Fahrenheit
- Pat your chicken dry with paper towels
- Use 1-2 teaspoons of melted butter to coat the bottom of your roasting pan
- Use the remaining butter to rub all over the chicken pieces and then season with the sage, cinnamon, and salt and pepper to your taste liking
- Arrange in your roasting pan making sure not to crowd and then bake at 400 Degrees for 30 minutes
- Reduce heat to 350 and continue baking for 15-30 minutes or until a thermometer inserted in the drumstick reads at least 165 Degrees Fahrenheit
- If they aren't crispy enough for you, you can broil them for the last 5 minutes
- After cooking, remove from the pan, place on a plate and tent with aluminum foil for 10 minutes before serving
- Whip up a batch of amazing Sweet Potato Pasta and serve them over that
- Enjoy
