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Pumpkin Burgers with Honey Drizzle
George Bryant
4.93
from
13
votes
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Servings
4
Ingredients
1 pound grass-fed ground beef
1/2 cup pumpkin puree
1/4
medium onion
diced
1
teaspoon
pumpkin pie spice
1
teaspoon
black pepper
1/2
teaspoon
sea salt
raw organic honey
reserved for drizzle
Instructions
Combine your ground beef, pumpkin, onion, and spices in a
large mixing bowl
Using your hands, mix well ensuring an even distribution of all ingredients
Form into 4-6 small patties depending on the size you want them
Preheat a
cast iron skillet
over medium heat
Place a cooking fat of your choice in the pan, I used bacon fat but you can use
coconut oil
as well
Cook for approximately 3 minutes per side or until they are done to your liking
Plate however you like. I placed mine on a sliced tomato with raw onions on top
Drizzle your honey over the burgers and serve