Ingredients
Method
- Combine all of your spices together in a mixing bowl and mix well
- Cut your ribs into sizes that are manageable in your crock pot, I have the crock pot listed above and only have to cut them in half so I had two rib slabs
- If you have the silver lining on the ribs remove it before applying your rub
- Apply your dry rub generously to your ribs and tightly wrap in plastic wrap and place in refrigerator for at least an hour but feel free to leave it for a couple of days to absorb all that flavor
- Place your ribs bone side down in the crockpot stacked on top of each other and place 1/8 Cup water in the bottom to get the cooking process started
- Set your crock-pot on low and cook for 8 hours
- If you are around, every hour or so rotate your ribs so that they continue to self baste each other with one on top of the other
- Around hour 7 or 8, using a basting brush generously lather on the Beasty BBQ sauce and leaving the ribs in the pot for however long it takes to warm the sauce up
- Enjoy
