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George Bryant

Balsamic Grilled Chicken with Sun Dried Tomatoes

5 from 4 votes
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 2

Ingredients
  

Method
 

  1. Combine all ingredients except chicken and mix well, place in a ziploc bag
  2. Rinse your chicken breasts with cold water and pat dry
  3. Place your chicken breasts in the ziploc bag with the marinade and ensure you get a nice even coating
  4. Place in the refrigerator and let marinade for 30 minutes or up to 24 Hours
  5. Preheat your grill on medium heat to around 400 degrees
  6. Once your grill is warm, grill your chicken breasts until done, should be about 8-10 Minutes per side depending on the thickness of the breast
  7. Plate and top with some sun dried tomatoes marinated in olive oil and serve with some steamed vegetables
  8. Enjoy