My amazing friend and mentor Nom Nom Paleo has done an amazing series on how to boil the perfect egg, so use her reference HERE

Once your eggs are cooled, evenly cut them in half the long way and using a spoon gently remove the yolks to a large mixing bowl

Set your eggs aside on a plate

Add your diced avocado, bacon fat, franks red hot sauce, about 2/3's of your bacon and sea salt to the egg yolks in the bowl

Mix well by hand or use a hand mixer if your lazy like me

Once well blended, using a spoon, gently fill your eggs with your egg yolk avocado mixture

Move to a serving plate and sprinkle with the remainder of your bacon bits and garnish with paprika

Keep refrigerated until ready to serve and enjoy