Let your meat come to room temperature and then mix your ground beef with all of the above smoky spice blend

Go preheat your grill to medium heat

Form your meat into 8 equal size patties and set on a plate while your grill comes to temperature

Once warm, place your burgers on the grill and cook ~6 minutes per side or until you reach the level of doneness you desire. 6 minutes at 400 Degrees got me medium rare

Once done let them rest for at least 10 minutes before serving and garnish with the sauce below

In a small sauce pan, combine all of your ingredients except the sesame oil and simmer over medium heat for about 10-15 minutes or until most of the water has cooked off

Place the cooked pineapple in a blender and blend until smooth

Add your sesame oil and blend until well incorporated and then use as a sauce for your burgers