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Perfect Cooked Whole Spaghetti Squash

George Bryant (Civilized Caveman)
4 from 1 vote
Prep Time 5 mins
Cook Time 1 hr
Total Time 1 hr 5 mins
Servings 1


  • 1 whole spaghetti squash


  • Preheat oven to 375 degrees Fahrenheit
  • Prick the squash all over with the tines of a fork
  • Place on an aluminum lined baking sheet, and put the squash on its side in the preheated oven Bake for about 1 hour, or until soft to the touch. Turn once mid-baking
  • Remove from the oven, let cool for about 10 minutes before slicing
  • Slice it horizontally, and scoop out the seeds and pulp
  • Separate strands with a fork
  • Serve immediately or store in your refrigerator until you use it (can be stored for 5 days)